Friday, September 25, 2009

Apple Spice Dump Cake

1 (21 oz) can apple pie filling 1 (18 oz.) box spice cake mix 1 cup melted butter1/2 cup chopped pecans****
Preheat oven to 350 degrees. Pour pie filling into greased 9 x 13-inch pan. Sprinkle dry cake mix over filling. Pour melted Butter over cake mix and top with nuts. Bake for 30 to 40 minutes

Can be served with cool whip or vanilla ice cream on top. This recipe is so… easy and versatile. Just change the cake mix to a yellow cake and instead of using apple pie filling, use cherry pie filling . YUM!!

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