Red Velvet Pancakes with Cream Cheese Glaze

1½ cups all purpose flour
2/3 cup red velvet cake mix
1 Tbsp. sugar
¾ tsp. baking powder
pinch of salt
2 eggs
1 tsp. vanilla extract
1 cups Buttermilk (May Need a little more..For pancake batter look)
mini Chocolate chips

Combine flour, cake mix, baking powder, sugar and salt in a bowl and mix. Add 1 cup of milk, egg and vanilla extract and stir until smooth. Preheat a skillet on medium heat (. Fold desired amount of mini chocolate chips into batter. Pour batter in 1/4 cup measurements onto skillet and let cook until bubbles form on top, about 2-3 minutes. Flip and cook for 1 minute more. Makes about 12 pancakes


Cream Cheese Glaze
3 ounces cream cheese, softened
3 tablespoons powdered sugar, plus extra if needed
2 tablespoons milk, plus extra if needed
1/4 teaspoon vanilla extract